
About
Hours
Monday – 4PM-10PM
Tuesday – 4PM-10PM
Wednesday – 4PM-10PM
Thursday – 4PM-10PM
Friday – 12PM-12AM
Saturday – 12PM-12AM
Sunday –12PM-8PM
Diner&Drinks To-Go
Happy Hour Specials
Specials
Monday - Thursday
4PM-6PM
Half-off all burgers, milkshakes, and our shareable cocktail menu.
*See server for full details.
celebrate valentines day
Special Menu Available Friday & Saturday, February 10 & 11 and Monday & Tuesday, February 13 & 14
Cream Of Crab Soup | 8
with sherry and old bay
Arancini | 14
with cocktail sauce
Lobster Thermidor | 45
Chopped lobster cooked in a buttery, creamy brandy sauce and stuffed back into the shell, then topped with an oven-baked cheese sauce. Served with a vegetable medley.
Grilled 6oz Filet Mignon | 47
Grilled center cut filet served with au gratin potatoes, vegetable medley and demi-glace.
Make a surf & turf with ½ a lobster thermidor | 20
Duck Ragu with Rigatoni | 34
Braised duck confit in a rich red wine tomato sauce with fresh herbs, tossed with rigatoni noodles and topped with parmesan. Served with garlic bread.
Wild Mushroom Lasagna | 26
Hen of the woods, shitake, cremini and portobello mushrooms, baked with ricotta, mozzarella, truffle oil and grated parmesan. Served with garlic bread.
Chocolate Lava Cake | 9
Topped with vanilla ice cream
Crème Brûlée Cheesecake | 9
With caramel sauce
live entertainment
live entertainment
Friday, February 3 | 8:00pm to 11:00pm
Smooth Like Clyde
Variety Cover Band (Top 40, Rock, R&B)
Saturday, February 4 | 8:00pm to 11:00pm
Renegade Radio Rocks
High Energy Rock Cover Band
Friday, February 10 | 9:00pm to 12:00am
JJ Rupp Band
Cover Band
Saturday, February 11 | 9:00pm to 12:00am
Sapphire
80s Cover Band
Friday, February 17 | 9:00pm to 12:00am
Funktion
Variety Cover Band (Funk, Classic Rock, R&B)
Saturday, February 18 | 9:00pm to 12:00am
Stonewood
Country Cover Band
Friday, February 24 | 9:00pm to 12:00am
South Penn Dixie
Saturday, February 25 | 9:00pm to 12:00am
The Luv Gods
Rock Variety Cover Band
Specials
Prime Rib Dinner Special
$24.99
Served Sunday & Thursday
10oz. Certified Angus, Slow Roasted Prime Rib or Beef. Served with potato, asparagus, au jus, horseradish cream and a side salad.